The National Dairy Technology Center is a purpose-built project that plays a pivotal role in advancing the dairy product industry in China. Situated on the west side of Health Valley in Hohhot, China's sole national dairy technology innovation center is 22,213 sm2 with a total GFA of 43,510 m2. It is home to state-of-the-art R&D laboratories, pilot incubation laboratories, offices, multi-functional conference halls, and exhibition spaces, it is thoughtfully designed to be a hub of collaboration and innovation, intended to foster a sense of place and identity for staff and visitors.